Healthy Recipes

Frozen Cappuccino

Jul 24 2011

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Have you ever thrown out that old, murky, dark-as-mud, coffee leftover in the bottom of the pot? Not anymore! Here's a fantastic recipe that is near and dear to my heart. First, because it's super cheap. Second, because it's delicious. Delicious? Cheap? You've already won me over!

Now, remember, you don't have to use caffeinated coffee. Actually, I prefer organic decaf. I order the beans wholesale online (and they're delicious!). Here's what you do:

1. Get an ice cube tray (check out the dollar store if you don’t have any).

2. Pour that old coffee into the tray and freeze it overnight.

3. Put these ingredients in a blender and give it a whirl:

        4 frozen coffee cubes
1 cup milk 
1 Tbsp natural sugar (or a pinch of stevia)
dash of cinnamon 
¼ tsp vanilla

There you go! That's all there is to it! Enjoy...

Talk About It!

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erica93 says

that sounds so yummy! thanks for the recipe!!

07/25/2011 at 07:47 am
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alarmann says

Awesome! Are you willing to share the co. you buy your coffee from?

07/25/2011 at 01:36 pm
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elephanteater says

Great! Thanks, Hannah! I can't wait to try this! I have been saving old coffee in a jar and then making iced coffee in the morning - but this sounds even better on these hot, Texas days!

07/25/2011 at 02:49 pm
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jillprice says

Making it right now! -With almond milk *only 40 calories!

07/27/2011 at 09:26 pm
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lisamlawrie says

If you add a teaspoon of baking cocoa you can make a mocha. It does need to have a little sweetener in it. Then if you feel decadent, add a little swirl of whip cream!

08/05/2011 at 12:00 pm
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says

I have tried to make my own by adding ice to cold coffee and it always tasted so watered down. Freeze the coffee into ice cubes... genius!!

09/02/2011 at 11:08 am
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