Bacon, Egg and Cheese Muffins

Posted: Dec 27 2009


Last week we were snowed in and I made this yummy recipe for my kids. They just loved it! Your family will love it too (and it’s way more yummy than the breakfast sandwiches you get at those fast food restaurants). Get the kids to help with mixing everything together and before you know it you’ll have a delicious start to your day!

2 cups flour
1 tbsp. baking powder
1/2 tsp. salt
pepper to taste
1 beaten egg
1/2 cup mayonnaise
1 cup milk
1 cup grated cheddar cheese
1/2 cup crumbled bacon (or meatless substitute)

Mix first 4 ingredients and make a well in the center. Add egg, mayo and milk to the well and then combine with dry ingredients. Add in cheese and bacon. Pour mixture into muffin pan and cook at 350 for 20 - 25 minutes or until knife inserted comes out clean.

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